Grandma's peanut butter fingers

PEANUT BUTTER FINGERS

(Bake-Off Winner -- Sharon Nulsen)

(Gwen Johnson's Recipe - from a little Pillsbury cookbook)

Bake at 350 degrees for 20 to 25 minutes.

Makes about 4 dozen small bars.

1/2 cup butter

1/2 cup sugar

1/2 cup firmly packed brown sugar

1 egg

1/3 cup peanut butter

1/2 teaspoon soda

1/4 teaspoon salt

1/2 teaspoon vanilla extract

1 cup Pillsbury's Best all purpose flour

1 cup quick-cooking rolled oats

1 6-oz pkg (1 cup) Nestle's Semi-Sweet Chocolate Morsels

1/2 cup sifted confectioners' sugar

1/4 cup peanut butter

2 to 4 tablespoons milk

Cream butter.  Gradually add sugars; cream well.  Blend in egg, 1/3 cup peanut butter, soda, salt and vanilla.  Add flour and rolled oats; mix well.  Spread in buttered 13x9-inch pan.

Bake at 350 degrees for 20 to 25 minutes until lightly browned.  Sprinkle immediately with morsels.  Let stand 5 minutes

Combine confectioners' sugar, 1/4 cub peanut butter and milk;  mix well.  Spread melted morsels.  Drizzle with peanut butter mixture.

Lobster Bisque

Recipe By:Wilma Scott

"Simple and quick seafood soup!"

Ingredients

• 1 cup chicken broth
• 2 medium slices onion
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 2 cups milk

• 1/2 teaspoon salt
• 1 pound cooked and cubed lobster meat
• 1/2 teaspoon Worcestershire sauce
• 1 pinch ground cayenne pepper

Directions

1. In a small frying pan place 1/4 cup chicken broth and the onion. Cook over a low heat for 5 to 7 minutes.
2. In a medium size pot over medium heat melt the butter. Slowly whisk in flour. Whisk until a creamy mixture is created.
3. Gradually pour in broth, whisking constantly. Whisk in milk, salt, onion, lobster meat, Worcestershire sauce and cayenne pepper. Heat until soup is almost boiling. Do not boil the soup as the milk will curdle when boiled.

http://allrecipes.com/recipe/12845/lobster-bisque/print/?recipeType=Recipe&servings=4

Meal Ideas

navajo tacos
chicken alfredo
philly cheesesteaks
french dip sub
chicken souvlaki
nachos
pork carnita tacos
mexican pizza
zuppa toscana
mac and cheese

beef brocolli
empanadas

chimichangas
tamales
sausage and rice

sloppy joes

tacos

taco salad

foil dinners

hamburgers

kabobs

meatloaf

pot roast

shepherds pie 

spaghetti

stew

stir fry

teriyaki

tater tot casserole
chicken fried steak
beef stroganoff

chicken casserole

chicken tenderloins (cracker barrel)

enchiladas

fajitas

hawaiian haystacks

pot pie

chicken salad sandwiches

baked ranch chicken

italian crockpot chicken

chicken cacciatore 

chicken wrapped in bacon
bbq chip chicken

chicken parmigiana
hawaiian bbq chicken
cashew chicken lettuce wrap
taquitos

pigs in a blanket

pork chops

pulled pork sandwiches

ribs

ham

white beans and ham
biscuits and gravy

chili
omelets

hotdogs

pizza

broccoli soup

chicken noodle soup

potato soup

taco soup
tomato bisque

creamy chicken and wild rice soup

Side Dishes

baked potatoes

cream cheese potatoes

garlic bread

grilled vegetables

mashed potatoes

pasta

rice

roasted potatoes

salad

scalloped potatoes

stuffing

tater tots

vegetables

yorkshire pudding

creamed corn

porridge

scones

crepes


Desserts

brownies

cake

chocolate chip cookies

cinnamon rolls

cobbler

crepes

cupcakes

fruit pizza

oatmeal cookies

lemon bars

peanut butter cookies

muddy buddies

butter tarts

pumpkin cookies